Selection of Hors D’oeuvres

Choose a selection of four Hors D’oeuvres

Crispy vegetable spring rolls with a sesame soy dipping sauce

Grilled shrimp with a chimichurri sauce (Gluten Free)

Smoked salmon on a potato bread crostini topped with crème fresh

Forty Creek BBQ meatballs on a bamboo skewer  

Tomato bruschetta with crumbled feta on a garlic brushed crostini

Cream cheese stuffed jalapenos wrapped in bacon (Gluten Free)

Poached shrimp with a spicy cocktail sauce (Gluten Free)

Homemade sausage rolls with fancy mustard dip

Vegetables samosas with a mango chutney

$15.00 per person, plus tax & gratuity

Platters & Boards

Antipasto Board

Trio of salami, prosciutto, pepperettes, provolone cheese, herb & garlic marinated mushrooms, selection of olives, pepperoncini peppers, grilled vegetables, bruschetta, candied walnuts, dried figs and fresh baguette. $160.00 (serves 30 to 50 people)

Mediterranean Board

 Hummus, baba ghanoush, olives, grilled and pickled vegetables, freshly baked breads & flatbreads $90.00 (serves 30 to 50 people)

Cheese Board

A selection of five world cheeses; creamy brie, Stilton, Manchego cheese, goat cheese & old cheddar accompanied by artisan crackers, grapes & dried fruit. $140.00 (serves 50 to 75 people)

Food Stations

Sushi Station

California Roll ~ sushi roll with cucumber, crab meat, and avocado

Salmon Avocado Roll ~ avocado and salmon, rolled into sushi

Tuna Avocado Roll ~ tuna and avocado rolled up into sushi.

Cucumber Roll

$20.00 per person, plus tax & gratuity

Indian Station

Traditional vegetable samosas

Butter chicken skewers

$19.00 per person, plus tax & gratuity

Thai Station

Thai chicken Satay with peanut sauce

Authentic Thai Spring Rolls

Thai cucumber salad

$19.00 per person, plus tax & 17% gratuity

Oh Canada Station - Classic poutine with cheese curds & gravy

$9.00 per person, plus tax & 17% gratuity

Antipasto Jars - Salami, prosciutto, pepperettes, provolone cheese, selection of olives, pepperoncini peppers, candied walnuts & dried figs served in individual jars

$12.00 per person, plus tax & 17% gratuity