Hors D’oeuvres
Choose a selection of four Hors D’oeuvres
Tomato bruschetta with whipped feta on garlic brushed crostini
Roasted shrimp cocktail with a spicey cocktail sauce (Gluten Free)
Crispy vegetable spring rolls with a sesame soy dipping sauce
Cream cheese stuffed jalapeños wrapped in bacon (Gluten Free)
Roasted figs wrapped with prosciutto
Forty Creek BBQ meatballs on a bamboo skewer
Teriyaki salmon bites
Homemade sausage rolls with fancy mustard dip
$13.00 per person plus tax & gratuity
~
Country BBQ Menu 2024
Selection of freshly baked breads with savoury butter
Breads include marble rye, sourdough, cheddar & chive and potato
~
Choice of Two Salads
Traditional Caesar salad, crispy bacon & creamy Caesar dressing
Spring mix, cherry tomatoes, cucumber, shredded carrot & vinaigrette
Spinach salad with strawberries, candied walnuts, mandarin oranges, red onion & poppyseed dressing
Creamy Asian coleslaw
~
Choice of two main courses
Garlic & ginger chicken thighs
Teriyaki chicken breasts
BBQ baby back ribs
Slow smoked beef brisket
Jumbo garlic shrimp with a chimichurri dip
Haloumi cheese & vegetable kabob
~
Choice of one style of potato
Creamy red skin potato salad with fresh herbs & bacon
Scalloped potatoes with old cheddar & caramelized onion
Twice baked potatoes with sour cream, bacon & chives
Baked macaroni & cheese
~
A selection of grilled summer vegetables
~
Dessert Board
Bourbon chocolate pecan pie, lemon meringue cuties & strawberry shortcake
Coffee & tea service
~
$62.99 plus tax & 17% gratuity